Levi is my sister Stacey's new dog, 1.5 years old, an English Cocker Spaniel (just like my parents' dog, Jake). Sooo cute! He's Cooper's little bro, so to speak, and
Luckily, after the game, Stace and Coop were able to run home to pick up Levi and then head over here for barbecued pork ribs, biscuits, and a big green salad. Oh man, those ribs hit the spot, falling off the bone and spicy-sticky with a nice amount of Daddy Sam's Just Slop It On Barb-B-Que Sawce. Mmmmm hmmmm, them was good ribs, damn. Levi didn't enjoy ribs, of course, but he hung out by Coop's high chair hoping, in that fabulously
Now, Levi Sizzle and Cooper are off to bed and it's high time to take my frizzy hair into the bedroom for an appointment with a good book, oh yeah. Nothing helps the digestion (of ribs, not light, ack) like a nice, long read. Have a good week!
Moderate it: hmmm, there's not really a way to moderate the ribs themselves - they're quite rich. The trick is to eat just a few, then fill the rest of your plate with salad, and call 'er a night.
Labels: levi sizzle, pork ribs
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